Learn to make maple syrup from start to finish. Participants will leave the registration area for the Maple Sugaring Trail based on their arrival time. They’ll visit stations where a naturalist will describe each step of the process.
Individuals and families only. No groups, please! (Groups can inquire about our Small Group Maple Sugaring Workshop Days or Maple Sugaring Field Trips by contacting the Nature Center at info@OregonRidgeNatureCenter.org)
Advance registration only. We’re pre-registering 25 guests in each one-hour time slot. Choose between 10 a.m. and 3 p.m. to learn the process of making maple syrup. Participants will travel along a designated trail to visit stations where naturalists will describe each step of the process. We’ll have a map for you at the start of the trail and you’ll end at the Sugar Shack where you can observe the process of boiling the sap into Maple Syrup. Individuals and families only. No groups please.