*Pre-Registration and masks required for program participation*
Learn the art of turning sap into syrup, from tree to treat! Take a hike into the sugarbush, tap a tree, see sap cooking into syrup, and taste a variety of different syrups made here at the park.
Saturday, February 26 & Sunday, February 27
$5 per person ($3 members)
To register, please email email@example.com